Book your event
Let’s work out some details. Have a look at our menu and tell us more about your event. Keep in mind the amount of people to feed, location, dietary restrictions… etc.
All events must be booked 30 days prior.
Last minute bookings are subject to availability.
Outdoor prep area is REQUIRED. Ovens are for outdoor use only.
(Indoor service can be available, speak to your advisor about outdoor access at the event.)No water/power/gas required.
Custom decorations and cutlery available upon request.
Cannot Operate in adverse weather Conditions.
Such as: extreme heat, heavy rain, strong winds. We make safety a priority!